Raw milk cheese Cru
"Cru is a diary that writes in its taste the change of seasons"
Cru cheese is a creation of the Centro Caseario ed Agrituristico Plateau Tambre Spert Cansiglio it's made by raw milk cheese and it has a unique taste.
Careful processing of organic raw milk and a precise choice of flavor make a unique cheese.
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Accommodation
The Agrituristico Cansiglio Center offers a program divided into three different proposals, which combine the tranquility of a holiday in contact with nature the opportunity to experience the history and the local reality, discover our farm with comfortable rooms and bar white with the popular restaurant.
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Products
Milk and cheese, certified organic products
The products of the Dairy Centre are made only from the milk of our herd of organic agriculture.
The animals are kept in compliance with the natural rhythms and fed with food exclusively from organic cultivation.
The Company
The Agrituristico Tambre-Spert-Cansiglio Center is a cooperative founded by the will of the State Forestry Corps in 1970 for the breeding of cattle breeds selected. The business has grown over the years, respecting the environment and traditions, and even today the cattle are fed only natural foods, pasture in summer and winter in the stables.
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